Catering Menu

Blackbirds' House Salad
Garden Salad
Classic Caesar Salad

Bowtie Pasta Pesto: Bowtie pasta, fresh broccoli florets & sundried tomatoes tossed with a light basil pesto.
Atlantic Salmon: Fresh filet of Atlantic salmon broiled and drizzled with a lemon, garlic and white wine sauce.
Stuffed Chicken Breast: Panko breaded and stuffed with fresh spinach, mozzarella cheese and sun dried tomatoes. Finished with a basil cream sauce. (Marsala or Francaise also available.)
Grilled Sirloin Steak: Cooked to order & served sliced with a beef demi glace.
Classic Jumbo Jambalaya: Shrimp, chicken and andouille sausage slow simmered with vegetables, rice and cajun spices.
Broiled Sea Scallops: Lightly sprinkled with breadcrumbs and laced with a lemon, garlic and white wine sauce.

Platters served Family Style
Choose Five Items
OR
Choose Two
Each Guest Will Choose:
Soup, Crab Cakes, Jambalaya, Baked Clams, Stuffed Mushrooms, Penne a la Vodka

Brownie Sundae
Key Lime Pie
Cheesecake
Occasion Cake is priced accordingly.

Boneless Breast of Chicken: (Stuffed, Marsala or Francaise)
Thai Shrimp over Grilled Pineapple
Classic Jumbo Jambalaya
Marinated Pork Tenderloin
Stuffed Jumbo Shrimp
Grilled Skirt Steak
12 oz. NY Strip
Broiled Sea Scallops
Broiled Atlantic Salmon

Platters served Family Style
Choose Five items
OR
Choose Two items
Soup, Crab Cakes, Jambalaya, Baked Clams, Stuffed Mushrooms, Penne a la Vodka

Choose Four Items for Menu:
12 oz. Filet Mignon
Seafood Fra Diavolo
Stuffed Jumbo Shrimp
Smokehouse Baby Back Ribs
Stuffed Chicken Breast
Marinated Pork Tenderloin
Broiled Sea Scallops
Classic Jumbo Jambalaya

Blackbirds' House Salad
Caesar Salad
Garden Salad

Key Lime Pie
Cheesecake
Brownie Sundae
Occasion Cake priced accordingly.

Includes all Premium Liquors.
(Excludes shots/ Red Bull)

Draught, bottled and wine.

Pinot/ Chardonnay, Merlot/ Cabernet
Starting at $21.00 each.

Includes all Well/Call Liquors.
(Excludes shots/ Red Bull)

$50.00 each.
(Serves approx. 25)

Priced Accordingly.